Our Menu

Traditional air-dried spiced water buffalo, delicately sautéed and served with crisp chiura (Beaten Rice) dalmot, tangy mula ko achar (Radhish Pickle), and a fresh spring mix salad

Our best-selling authentic Nepalese dumpling platter, handcrafted to perfection. Enjoy it with 5 Fried and 5 Fried Chili, a flavorful essence of the Himalayas.

Tender chicken pieces with onions, mildly spiced, dipped in chick pea flour batter, and deep-fried to a crisp.

Himalayan spice-marinated minced chicken (keema) cooked with our house special chili oil, served with noodles and tender Bok Choy for a bold, authentic Nepalese flavor.

A hearty Himalayan noodle soup simmered with tender chicken, fresh vegetables, and aromatic spices. Warm, comforting, and soul-satisfying bowl of delight.

Tender salmon simmered in a warm, aromatic Himalayan broth with subtle spices and a hint of tanginess for perfect winter comfort.

A deeply flavorful goat bone broth, slow-cooked to release rich umami, served with two large bones for a warming, traditional experience.

Spiced Goat Sukuti (Goat Jerky) with puffed rice, spiced snack crackers (Bhujiya), radish pickle, and a touch of pickled cucumber and carrots.

Crispy deep-fried pastry stuffed with potatoes, and green peas

Crushed samosa topped with spiced chickpeas, yogurt, tangy chutneys, and fresh herbs. A vibrant mix of flavors and textures

Crisp semolina shells filled with spiced potatoes, chutneys, and yogurt — a delightful burst of sweet, tangy, and savory flavors reminiscent of authentic Indian street food elegance.

Spicy Newari-style potatoes sautéed in mustard oil with fenugreek seeds, green chilies, turmeric, and aromatic spices. Bold, flavorful, and a true taste of Himalayan tradition.

Crispy deep-fried pastry stuffed with potatoes, and green peas

Savory vegetable fritters, mildly spiced, dipped in batter, and deep-fried

Crispy mixed vegetable spring rolls. Served with mild (tomato-based sauce) and hot sauces (red chili sauce)

Potatoes sauteed with onion, bell pepper, red chili, and Sichuan pepper

Seasoned Crisp savory potato wedges coated with onion, garlic and paprika flavored batter

Potato sauteed with Sichuan pepper

Paneer (Cottage Cheese) sauteed with onion, bell pepper, red chili, and Sichuan pepper

Crispy deep fried pastry stuffed with spiced minced lamb

Crispy mixed chicken spring rolls. Served with mild (tomato-based sauce) and hot sauces (red chili sauce)

Deep Fried Chicken Bites

Deep Fried Chicken Wings

Tender Calamari, lightly breaded and fried. Served with spicy sauce

Lightly breaded and fried shrimps tossed with spices. Served with spicy sauce

Chicken sauteed with onion, bell pepper, red chili, and Sichuan pepper

Deep-fried chicken marinated in a tangy mix, sauteed with onion, bell pepper, and curry leaves

Shrimp- onion, bell pepper- hot & sweet sauce

Stir-fried noodle with chicken with Indian and Himalayan spices

Grilled boneless chicken marinated in spicy authentic Nepali spices. Served Cold.

Sauteed, spiced-goat meat cubes served with achar (Fermented Pickles)

Chicken sauteed with Sichuan peppers

Goat meat sauteed with Himalayan spices

Stir-fried noodle with vegetables with Indian and Himalayan spices

Minced vegetables mixed in Himalayan spices, stuffed in a flour wrap, and steamed to perfection. Served with special dipping sauce

Minced chicken with vegetables mixed in Himalayan spices, stuffed in a flour wrap, and steamed to perfection. Served with special dipping sauce

Minced chicken with vegetables mixed in Himalayan spices, stuffed in a flour wrap, and steamed to perfection. Served with a special soup sauce

Steamed dumplings filled with spiced chicken or vegetables, stir-fried in a sweet, tangy, and fiery chili sauce with onions and bell peppers for an irresistible kick

Minced mutton with vegetables mixed in Himalayan spices, stuffed in a flour wrap, and steamed or fried to perfection. Served with special dipping sauce

Green peas and paneer cooked in light, cream-based tomato and onion sauce.

Delicate paneer and vegetable dumplings, gently simmered in a golden tomato-cashew cream sauce. | *CONTAINS CASHEW NUTS*

Whole black lentils simmered until tender, seasoned with ginger, garlic, and herbs. Served with side basmati rice

Local style boiled lentils sauteed with cumin seed, Himalayan herbs, and spices. Served with side basmati rice

Delicious chickpeas cooked in an exotic blend of Indian spices. Served with side basmati rice

Spinach with paneer, delicately spiced, cooked in a creamy onion, and tomato sauce. Served with a portion of basmati rice

Fresh cauliflower, potato sauteed in mild spices with tomato, onion, ginger, and garlic. Served with side basmati rice

Stir-fried mixed vegetables flavored with indian spices in a curry sauce

Paneer cubes cooked in chef’s special bell pepper-based masala sauce. Served with a portion of basmati rice | *CONTAIN CASHEW NUTS*

Grated paneer cooked in tomato and onion sauce with spices. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Paneer cubes cooked in a special creamy tomato sauce. Served with a portion of basmati rice | *CONTAINS CASHEW NUTS*

Paneer cubes sauteed with tomato onion sauce, bell peppers, and onions

Chicken simmered in onion and tomato sauce with a blend of aromatic spices. Served with side basmati rice

Chicken and potato cooked in Goan style tangy hot curry sauce. Served with side basmati rice

Tender pieces of chicken cooked in a rich creamy sauce with mild spices. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Marinated chicken grilled and sauteed in a creamy onion and tomato sauce. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Clay oven-roasted shredded chicken cooked in creamy tomato sauce. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Tender pieces of chicken, spinach cooked in creamy onion, and tomato sauce. Served with side basmati rice

Tender pieces of chicken sauteed with tomato onion sauce, bell peppers, and onions

Goat meat with bone cooked in traditional spices with tomato and onion sauce

Tender lamb pieces simmered in onion and tomato sauce with a blend of aromatic spices. Served with side basmati rice

Tender lamb pieces and potato cooked in Goan-style tangy hot curry sauce. Served with side basmati rice

Tender pieces of lamb and spinach cooked in creamy onion and tomato sauce. Served with side basmati rice

Marinated lamb tenderloins grilled in a clay oven and cooked in a chef’s special creamy sauce. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Tender lamb pieces cooked in a rich creamy sauce with mild spices. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Tender pieces of lamb sauteed with tomatoes, bell peppers, and onions

Shrimp cooked in curry sauce. Served with side basmati rice

Shrimp and potatoes cooked in hot and tangy goa-style curry sauce. Served with side basmati rice

Shrimp sauteed with tomato onion sauce, bell peppers, and onions. Served with side basmati rice

Fish cooked in curry sauce. Served with side basmati rice

Fish fillet slowly simmered in a seasoned coconut sauce. Served with side basmati rice | *CONTAINS CASHEW NUTS*

Marinated in yogurt with ginger, garlic, herbs, and grilled in a clay oven to perfection.

Finely minced mutton infused with the chef’s signature herbs and spices, gently roasted in a traditional clay oven to achieve a refined elegance.

Lightly charred grilled paneer cubes marinated in a blend of tandoori spices

Chicken (all white meat) simmered in onion and tomato sauce with a blend of aromatic herbs and spices

Minced chicken blended in chef’s combination herbs and spices and roasted in a clay oven

Jumbo shrimp marinated in tandori mix spices and roasted in a clay oven

Tender medium sized cubes of lamb marinated in tandori mix spices and roasted in a clay oven—offered for a limited time.

Fluffy baked white rice

Basmati rice cooked with green peas and flavors | *CONTAINS CASHEW NUTS*

Basmati rice is flavored with mixed vegetables and cooked in the chef’s special biryani masala. Served with Raita

Basmati rice is flavored with Paneer and cooked in the chef’s special biryani masala. Served with Raita

Basmati rice is flavored with chicken and cooked in the chef’s special biryani masala. Served with Raita

Basmati rice is flavored with Shrimp and cooked in the chef’s special biryani masala. Served with Raita

Basmati rice is flavored with Lamb and cooked in the chef’s special biryani masala. Served with Raita

Stir-fried basmati rice on chopped onion, green peas, toasted cumin seed and bell pepper garnished with cilantro, carrot

Stir-fried chicken with basmati rice on chopped onion, green peas, toasted cumin seed and bell pepper garnished with cilantro , carrot

A warm assortment of freshly baked Indian flatbreads, including soft Plain Naan, flavorful Garlic Naan, and classic Roti. Perfectly paired with your favorite curries or enjoyed on their own

Soft, fluffy, and slightly crispy flatbread, baked to perfection in a tandoor oven

A savory, aromatic naan topped with minced garlic and fresh cilantro, cooked to perfection in a tandoor oven

A traditional whole wheat flatbread, lightly toasted for a soft and healthy accompaniment to any dish

Silky, traditional Indian ice cream crafted with real mango purée for a naturally rich and authentic flavor, ready to savor.

Ricotta Cheese soaked in thick sweetened milk, flavored with cardamom and dried fruits. Served Chilled | *CONTAINS PISTACHIO NUTS*

Golden fried balls made from powdered milk and soaked in sweet saffron syrup. Served warm | *CONTAINS PISTACHIO NUTS*

Sweet Carrot Pudding. Served warm | *CONTAINS PISTACHIO NUTS*

Half Tray (Serves 10) ($50.00) | Full Tray (Serves 25) ($115.00) • Potatoes sautéed with Sichuan pepper

Half Tray (Serves 10) ($60.00) | Full Tray (Serves 25) ($135.00) • Potatoes sautéed with onions and bell peppers, tossed in a sweet, tangy & spicy sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Cottage cheese sautéed with onions and bell peppers, tossed in a sweet, tangy & spicy sauce

Half Tray (Serves 10) ($35.00) | Full Tray (Serves 25) ($99.00) • Mildly spiced vegetable fritters dipped in batter & deep-fried

Crispy deep-fried pastry stuffed with potatoes & green peas | minimum 50 pieces

Crispy spring roll filled with mixed vegetables | minimum 50 pieces

Crispy spring roll filled with chicken | minimum 50 pieces

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Chicken sautéed with onions and bell peppers, tossed in a sweet, tangy & spicy sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Deep-fried marinated chicken sautéed with onions & bell peppers, infused with flavors of red chili, curry leaves, and garlic

Half Tray (Serves 10) ($65.00) | Full Tray (Serves 25) ($165.00) • Stir-fried noodles with chicken and Himalayan spices

Half Tray (Serves 10) ($110.00) | Full Tray (Serves 25) ($250.00) • Grilled boneless chicken marinated in Himalayan spices

Crispy deep-fried pastry stuffed with spiced minced chicken | minimum 50 pieces

Lightly breaded & fried shrimp tossed with spices | minimum 50 pieces

Half Tray (Serves 10) ($60.00) | Full Tray (Serves 25) ($130.00) • Whole black lentils simmered until tender, seasoned with ginger, garlic, and herbs

Half Tray (Serves 10) ($60.00) | Full Tray (Serves 25) ($130.00) • Local-style boiled lentils sautéed with cumin seed, Himalayan herbs, and spices

Half Tray (Serves 10) ($60.00) | Full Tray (Serves 25) ($130.00) • Chickpeas cooked in a blend of Indian spices

Half Tray (Serves 10) ($70.00) | Full Tray (Serves 25) ($150.00) • Delicately spiced spinach and cottage cheese cooked in a creamy onion & tomato sauce

Half Tray (Serves 10) ($70.00) | Full Tray (Serves 25) ($150.00) • Cauliflower and potato sautéed in mild spices with tomato, onion, and garlic

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Cottage cheese cubes cooked in chef's special bell pepper-based masala sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Grated cottage cheese cooked in tomato & onion sauce with spices

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Cottage Cheese cubes cooked in a special creamy & buttery tomato sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($175.00) • Chicken simmered in onion & tomato sauce with a blend of aromatic spices

Half Tray (Serves 10) ($80.00) | Full Tray (Serves 25) ($200.00) • Marinated grilled chicken sautéed in a creamy onion & tomato sauce

Half Tray (Serves 10) ($80.00) | Full Tray (Serves 25) ($200.00) • Clay oven-roasted shredded chicken cooked in creamy tomato sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($175.00) • Tender pieces of chicken cooked in a rich & creamy sauce with mild spices

Half Tray (Serves 10) ($95.00) | Full Tray (Serves 25) ($230.00) • Bone-in goat meat cooked with traditional Himalayan spices in tomato & onion sauce

Half Tray (Serves 10) ($90.00) | Full Tray (Serves 25) ($220.00) • Tender lamb pieces simmered in onion & tomato sauce with a blend of aromatic spices

Half Tray (Serves 10) ($90.00) | Full Tray (Serves 25) ($220.00) • Marinated lamb tenderloin grilled in a clay oven, then cooked in chef’s special creamy sauce

Half Tray (Serves 10) ($90.00) | Full Tray (Serves 25) ($220.00) • Tender lamb pieces cooked in a rich & creamy sauce with mild spices

Half Tray (Serves 10) ($100.00) | Full Tray (Serves 25) ($250.00) • Shrimp cooked in curry sauce

Half Tray (Serves 10) ($100.00) | Full Tray (Serves 25) ($250.00) • Fish cooked in curry sauce

Half Tray (Serves 10) ($65.00) | Full Tray (Serves 25) ($150.00) • Basmati rice and mixed vegetables cooked in chef’s special biryani masala

Half Tray (Serves 10) ($65.00) | Full Tray (Serves 25) ($150.00) • Stir-fried basmati rice with chopped onion, cabbage, and carrots, tossed with spices and soy sauce

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Basmati rice and marinated chicken cooked in chef's special biryani masala

Half Tray (Serves 10) ($75.00) | Full Tray (Serves 25) ($165.00) • Stir-fried basmati rice with marinated chicken cubes, chopped onion, cabbage, and carrots, tossed with spices & soy sauce

Half Tray (Serves 10) ($85.00) | Full Tray (Serves 25) ($185.00) • Basmati rice and marinated lamb cooked in chef’s special biryani masala

Half Tray (Serves 10) ($85.00) | Full Tray (Serves 25) ($185.00) • Basmati rice and marinated shrimp cooked in chef’s special biryani masala

Half Tray (Serves 10) ($25.00) | Full Tray (Serves 25) ($65.00) • Fluffy white basmati rice

Half Tray (Serves 10) ($35.00) | Full Tray (Serves 25) ($80.00) • Basmati rice cooked with green peas

minimum 30 people

Fried powdered milk balls soaked in sweet saffron syrup | minimum 50 pieces

Ricotta cheese soaked in thick sweetened milk, flavored with cardamom & pistachio | minimum 50 pieces